LE MENU
Oysters by the Six 19.00/Nine 28.00/Twelve 38.00
Apple + Horseradish Mignonette
Winter Radishes w/Salt 7.00
Fancy French Butter
Carrot, Prune + Parsley Leaf Salade 11.00
Toasted Cumin Seed, Preserved Lemon, Yoghurt
Spinach Salade w/Roasted Citrus 13.00
Hazelnut + Mustard Seed Lemonette
Suppe de La Saison 10.00/19.00
Quiche w/Tarragon + Chive 18.00
Espelette Buttered Parsnips
Bittersøt Duck Breast 28.00
Semolina Pudding, Rouge Cabbage, Piquant Sultana
Brandade de Morue 26.00
Brioche Toast, Taggiasca Olives, Thyme
Fromage Plat 21.00
Ebenezer/Cow, Marbre des Chèvres/Goat, Pasqualino/Sheep
Add Morcilla Sausage 27.00
Little T Baguette w/Butter 7.00
Apple + Horseradish Mignonette
Winter Radishes w/Salt 7.00
Fancy French Butter
Carrot, Prune + Parsley Leaf Salade 11.00
Toasted Cumin Seed, Preserved Lemon, Yoghurt
Spinach Salade w/Roasted Citrus 13.00
Hazelnut + Mustard Seed Lemonette
Suppe de La Saison 10.00/19.00
Quiche w/Tarragon + Chive 18.00
Espelette Buttered Parsnips
Bittersøt Duck Breast 28.00
Semolina Pudding, Rouge Cabbage, Piquant Sultana
Brandade de Morue 26.00
Brioche Toast, Taggiasca Olives, Thyme
Fromage Plat 21.00
Ebenezer/Cow, Marbre des Chèvres/Goat, Pasqualino/Sheep
Add Morcilla Sausage 27.00
Little T Baguette w/Butter 7.00
Fika
Currant + Rosemary Scone w/Crème Fraîche + Preserve 5.50
Black Pepper Cheesecake w/Spiced Nut Sablé, Hibiscus Poached Quince 9.00
Apple + Pistachio Tarte w/Anise Seed 9.00
Meyer Lemon Soufflé Pudding Cake 9.00
