LE MENU 

Oysters on the 1/2 Shell 19/38.00
Pink Peppercorn Mignonette

French Breakfast Radishes 7.00
w/French Butter + Salt

Wagyu Beef Tartare 23.00
Brioche + Printemps Accoutrements

Countneck Clams 26.00
Green Garlic, Lovage, Petite Potatoes

Spring Greens 10.00
Cara Cara Orange, Walnut Lemonette 

Our Iconic Quiche 17.00
 Alliums + Violas, Broccoli Amandine 

I Dream of Sweden 26.00
Egg Salade Toast, Pickled Herring on Beet, Alp Blossom Cheese

Fromage Plat du Jour 21.00
with Saucisson Sec Salami 26.00