LE MENU
Oysters on the 1/2 Shell 19/38.00
Pink Peppercorn Mignonette
French Breakfast Radishes 7.00
w/French Butter + Salt
Wagyu Beef Tartare 23.00
Brioche + Printemps Accoutrements
Countneck Clams 26.00
Green Garlic, Lovage, Petite Potatoes
Spring Greens 10.00
Cara Cara Orange, Walnut Lemonette
Our Iconic Quiche 17.00
Alliums + Violas, Broccoli Amandine
I Dream of Sweden 26.00
Egg Salade Toast, Pickled Herring on Beet, Alp Blossom Cheese
Fromage Plat du Jour 21.00
with Saucisson Sec Salami 26.00