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Book Your Event

MÅURICE’s light-filled dining room, with its earnest charm, offers an ideal setting for celebratory gatherings, intimate moments of togetherness, and refined affairs. From the thoughtful culinary creations of our kitchen to the warm hospitality of our staff—and a curated selection of wines and teas—we invite you to host a fête to remember in our petit restaurant.

Details:
• Seating for up to 24 guests
• Three-hour maximum reservation
• Staff includes two servers, two kitchen team members, and one dishwasher
• MÅURICE signature table settings and seasonal flowers included

Additional Information:
• Wine and beverages may not be included in menu price
• A 22% gratuity will be added to the final service agreement
• A 50% deposit is required at the time of booking
• Refunds honored for cancellations made 30 days before the event
• Final guest count and dietary requirements due 14 days before the event
• Outside food and drink is not permitted
• The owner must approve any outside décor or props
• No smoking or vaping on the premises

Tier Breakdown

a) A Very Nice Brunch
18–24 guests · $75/person
Includes a welcome glass of bubbles (or sparkling tea), radishes + butter for the table, entrée, dessert, and tea/coffee service.
Wine list available à la carte.
Three-hour maximum between 11:00am–2:30pm.
Host pre-selects menu. Customized printed menus for each guest.

b) Afternoon Fika
18–24 guests · $95/person
Includes a welcome glass of bubbles (or sparkling tea), petit sweets + fika, tea smörgås, and MEM Tea Service.
Wine list available à la carte.
Three-hour maximum between 11:00am–2:30pm.
Host pre-selects menu. Customized printed menus for each guest.

c) Golden Hour: Magnum Vin + Perfect Bites
18–35 guests · $110/person (cocktail party style)
Includes two glasses of magnum wine pours (or sparkling tea), passed hors d’oeuvres, oysters, and petit fika.
Wine list available à la carte.
Three-hour maximum between 4:00–7:30pm.

d) See You Under the Moon at Table
18–24 guests · $175/person
Includes a welcome glass of bubbles (or sparkling tea), radishes + butter for the table, four-course dinner, and tea/coffee service.
Wine list and pairings available à la carte.
Three-hour maximum between 5:30–8:30pm.
Host pre-selects menu. Customized printed menus for each guest.

e) None of the Above
Let’s dream something up together—we’d love to design something uniquely yours.